Menu
SNACK
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Iberico Duroc flæskesvær 65.-
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Trøffel chips 55.-
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Oliven 35.-
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Mandler 35.-
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Brød 20.-
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Manchego 78.-
FISK
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Ansjoser 65.-
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Rejer i hvidløg 96.-
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Sprutte, paprika 124.-
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Tuntatar, chips 85.-
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Lynstegt stang fanget tun ‘yellowfinn’ 120.-
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Rejer panko chili mayo salat 130.-
KØD
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Mørbrad, foie gras, confiteret løg 166.-
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Brændende kærlighed ala Habla 92.-
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Mør kæbe fra gris, bønner og sherry 120.-
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Carpaccio af ribeye, parmesan 110-
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2x Mini burger, svampemayo 98-
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3 kroketter 81.-
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Bikini toast 79.-
VEGGIE
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Spidskål, stegt, nødder 78.-
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Blomkål i chunks og puré 86.-
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Rødbede, ost, nødder 138.-
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Confiteret stegt knoldselleri 105.-
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Patatas bravas 74.-
CUTS
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Bresaola, Valtelina 85.-
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Lomo cabecero 78.-
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Serrano 15mdr 82.-
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Finocchiona salame 75.-
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Napoli, salame 78.-
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Chorizo, eksta tør 69.-
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Blandet landhandel, a bit of every cuts above 315.-
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24/36 mdr. Iberico 197.-
DESSERT
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Sorbet 74.-
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Vaniljeis, med Pedro Ximenez 82.-
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Creme catalana 78.-
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Churros, med chokolade 76.-
Spansk Super øko vin
Rosé/red/white
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25cl 50cl 100cl
Start with our house fino + tapa
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Emilio Hidalgo 75cl
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Dios Baco 75cl
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Sanchez Romate 75cl
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Equipo Navazos
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”10år solera fra macharnudo”
MANZANLLA
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Aurora 50cl
AMONTILADO
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Dios Baco 75cl
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Aurora 50cl
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Sanchez Romate 37cl
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Emilio Hidalgo ”el Tresillo”75cl
OLOROSSO
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Dios Baco 75cl
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Aurora 50cl
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Sanchez Romate 37cl
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Emilio Hidalgo ”el Tresillo”75cl
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Gonzales Byass 75cl
PALO CORTADO
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Cayetano del pino ”solera” 37cl
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Cayetano del pino ”viejisimo” 37cl
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Gonzales Byass ”12ano Lenor” 75cl
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Equipo Navazos ”no ’72”
PX & MOSCATEL
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Dios baco 75cl Pedro Ximenez
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Aurora 50cl
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Dios Baco 75cl ”muscatel”
ON TAP
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Moritz Pilsner 5.4 % Canâ / grande
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Moritz Epidor 7.2% Canâ / grande
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Sodavand – se udvalg
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Vand med eller uden brus 75 cl
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Postevand pr. person til hele bordet
BOBLER
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Dux deFoix – magnum ”brut nature”
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At ROCA Reserva 2016 ”tradicional”
HVID
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2018 Duquesa, Rueda, Verdejo
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2015 Ovni ”pedro ximenez original”
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2018 Lirondo
RØD
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2018 Davida, Granacha, Navarra
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2015 Los Cantos, Ribera del Duero
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2014 Solangues, Priorat
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2017 Immortalis, Monastrell ”old vines”, Bullas
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2016 Quinta de Quercus ”single v.yard” Naharro
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2015 Habla la Tierra, Extremaura 50
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2016 Grayson Cellers ‘Ghostrunner’
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2017 Matsu ”el Picaro” Toro
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2015 Petite Sirah, Central Coast CA
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2015 Mauro, Tempranillo, Duero
KAFFE
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Dobbelt espresso med / uden mælk
DRINKS
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Universal Gin & tonic (dobbelt gin)
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Sherry S’presso
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Dark n’ Stormy and you better stay inside
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Aqua de Valencia
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Old Fashion Habla style
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Sherrypolitan
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Mojito
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Sangria
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Sangria 0,5 L / 1L
Small bar with drinks and some of our mom’s food and snacks.
The concept is easy peasy
Small servings in cozy settings, have a drink/take a sip and experience a sherry, as intended you can – as in many other countries – order a sequences of small servings from a simple menu, at favourable prices. Our suggestion is to order 3-4 bites per person the servings will arrive in small “heats”. We aren’t much for using the word “tapas” we feel, in all honesty, that it has been misused way too much. Our servings are tuned and we call them “bites” or as the Danes call it ”hapser” – and they are all made in the size of starters.
STUFF YOU NEED TO KNOW….
Bar’Habla is a BAR – and we also have a bit of food, so you dont get too drunk too fast. We wish to be a cheap bar and therefore we dont have extra waiters to take orders at the tables. Pleas have a look at the menu – then come to the bar and order.
We will bring your order when ready – pay attention, that your food will come one after another when ready, and not at the same time
Bar Habla
Opening hours
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Monday - Sunday 16.00 – Late Night
(hot kitchen; 17.00-22.00)
Lunch
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Friday - Saturday 12.00 - 16.00
(16.00, from 1. April - 1. September)
*Due to busyness thursday/friday/saturday you can book a table – from 17.00/17.15/17.30/17.45 – 20.00
and again 20.15/20.30/20.45/21 until late
Contact
I samarbejde med easyTableBooking.dk